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Notes from Histories of Game strains:
The Duryea white hackles, the greatest family of gamefowl in this or any other country,
that were according to O`Conor obtained by Duryea from a steamship agent in or near Boston
and maintained in their purity by Duryea strictly by inbreeding for 30 years or more,
during which time Duryea fought mains by the score and lost but one that one when his cocks
took sick Mike Kearney was Duryea's feeder and caretaker,etc.
In the past fifteen years we have at every opportunity questioned
anyone we thought might have some information of this regard to either the Kearney or Duryea
in the following we are going to tell you a few of the things we learned.
Mike Kearney`s son Harry is still alive and while none of this
information came to us directly from Harry, a considerable amount of it came from him indirectly.
Several years ago in Troy, we met a Boston cocker who's name we have
forgotten and who has since passed away. He was well-known on the game and was an ink salesman.
Tom Kelly of Watertown knows who I mean. At any rate this man told me he visited Kearney on Long Island
one time and told him he would like to see a pure Kearney white hackle. Mike reached in a peb and brought
out a typical white hackle except he had a round head and pea comb, he told mike he didn't know whitehackles
came pea comb. Mike said some of his did and offered no further explanation. It`s a well know fact the so-called Duryea fowl
came both straight and pea comb. After Kearny`s association with Duryea when a pea comb cock was shown
it was assumed by most men it was a Duryea cross, or a so-called straight Duryea.
Today, Harry Kearney confirms the fact that their whitehackles came from Ireland
with both pea and straight comb just as Mike said previously to the ink salesman.
Further more this came indirectly from Harry and his dad. Mike preferred their brown reds to their whitehackles
because they were gamer, stronger, and harder hitters, but the whitehackles were better cutters.
They ran a saloon and had no where but a small back yard in which to breed and raise fowl
until Mike hooked up with Duryea. At that time he took complete charge of the breeding and fighting of his fowl.
Duryea had the fowl on his estate at Red Bank, New Jersey, and he maintained a large racing and breeding stable in France.
Mike mated the yards at Red Bank and generally ran things with the fowl to suit himself.
Duryea very much disliked a brown red chicken and forebode Mike to have any of then on the place.
For that reason Kearny bred only a few and those few away from Duryea`s place. Duryea also had at Red Bank some fowl
he got from Frank Collidge of Boston which we believe to be Boston round heads.
They were oriental cross of some sort. According to Kearney they were very strong fowl, good cutters and fighters, but not bitter
{game} enough to suit Kearney. However as Duryea liked them, they bred some and used them along with their whitehackles
and some crosses of the two.
If the above is correct as we have every reason to believe it is,
acutely there was never any such thing as a long inbred strain of Duryea fowl anywhere but in O`Conor's
mind. O`Conor claimed Duryea lost but one main in thirty years while another writer in the warrior of
that era contended Kearney probably lost more mains than any man that ever lived, in view of the above both men
were wrong Duryea lost many mains and Kearney had a share in both the winning and the losing mains. As we stated above
for a period of five or six years the warrior contained reams and reams about the Kearny and Duryea fowl.
Gamest on earth, best winning family in history, etc. when probably the truth is the so-called Duryea fowl
were nothing more than Kearney white hackles and some crosses of them on some jap or asil crosses from Frank Coolidge.
I have only been able to find two breeders of the Duryea along with a few people that have gotten birds from them.
The two breeders are Ron Lutz in Kansas and Ken Kincannon in California. If you raise Duryeas or know others that do, I would like to corresond.
email.
Thanks,
Bart
217-257-8343
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